Mango tango salad
November, 20th, 2024
Dieitician Tip
Mangoes are high in vitamin C. Chop the mango finer to use this recipe as a dip or as a topping for fish or chicken.
Ingredients (Serves 6)
- 3 ripe mangoes, pitted and cubed
- Juice of 1 lime
- 1 teaspoon minced red onion
- 2 tablespoons chopped fresh cilantro leaves
- Half of 1 jalapeno pepper, seeded and minced
Directions
Combine all ingredients in a mixing bowl. Let stand 10 minutes. Toss just before serving.
